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Rock Center
Making a Difference: Turning excess restaurant food into kids' meals
This version of Making A Difference Turning Excess Restaurant Food Into Kids Meals 44479555736 - Breaking News | NBC News Clone was adapted by NBC News Clone to help readers digest key facts more efficiently.
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By some estimates, up to 40 percent of all edible food goes to waste. One large restaurant chain with 1,900 locations, Darden Restaurants, is doing its part to make sure the leftovers don’t end up in a dumpster. Each of its restaurants has a program in place to donate its excess food to food banks, after school programs and charitable organizations. Rock Center Special Correspondent Chelsea Clinton reports.April 26, 2012
